Event articles tagged with RSC Chemical Lunchbox

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The Date in your Diet

30th October 2012

Richard Marshall and Abdollah Ghavami will talk about dates in history, health and the UK Diet. Lunch is included

  • Soybeans - the world's healthiest food?

    3rd April 2012

    Professor Ian Rowland discusses whether the consumption of soy is a recipe for a long and healthy life.

  • Food for thought

    14th February 2012

    Dr Jeremy Spencer examines the role of flavonoid-rich foods which have been shown to promote a healthy heart and improve our mind and mood.

  • Eating Sustainably: dream or reality?

    25th October 2011

    Scientist Carol Wagstaff explores whether it's really possible to eat sustainably, or if it's simply an idealistic dream of a fairy-tale future.

  • Hale and Hearty?

    7th September 2011

    The way to the heart is through the stomach. Julie Lovegrove investigates the crucial role diet plays in the health of heart and blood vessels.

  • What flavour is my lunchbox?

    10th August 2011

    Join Dr Jane Parker, food scientist, for a sensory overloaded lunch as she explains why there is much more to flavour than what taste-buds tell us.